Latest News

Posted August 10, 2020

COVID-19 Updates

Our dedicated page contains up-to-date information on COVID-19, including links to various programs announced, to news stories about the pandemic in which MBP has been interviewed, and to mental health...

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Posted July 15, 2020

Canadian Beef Industry Conference

We are excited to invite you the Canadian Beef Industry virtual conference! This year the entire event will be free to attendees thanks to the generous support of presenting sponsor...

Posted July 9, 2020

Let’s Make Lunch!

Canada Beef is launching a FREE Summer Camp program for Canadian kids and families: Let’s Make Lunch – a Facebook Live on-line camp hosted by nutrition & food skills educator,...

Posted May 30, 2020

Canadian Cattle Industry – Virtual Town Halls

Catch all of the Canadian Cattle Producers Virtual Town Halls with industry updates, a look at the markets and a few words from provincial partners. Recordings available here:

  • May...

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Featured Recipe

Pineapple Sirloin Beef Pops

Perfect barbecue appetizer, bite-sized sirloin pops.

  • 2 lb (1 kg) top sirloin beef steak, trimmed and cut into bite sized cubes
  • 2 can pineapple chunks
  • 1-2 clove garlic clove, finely minced
  • 1 tsp (5 mL) EACH salt and pepper
  • 1 tbsp (15 mL) EACH hoisin sauce and soy sauce
  • 1 tsp (5 mL) rice vinegar
  • 1/4 tsp (2 mL) crushed red pepper flakes
  • 2 tsp (10...

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