Latest News

Posted March 18, 2020

COVID-19 Industry Updates

In light of the unprecedented challenges our province is facing with COVID-19, Manitoba Beef Producers’ staff will be working remotely until Monday, April 13 at which time we will provide...

View all news

Events

Posted February 3, 2020

Royal Manitoba Winter Fair – update

The health and safety of our community is of utmost importance. Due to current health concerns the Provincial Exhibition Board of Directors has made the difficult decision to cancel the...

Posted September 12, 2019

Great Tastes of Manitoba – Season 30

Get cooking with Great Tastes of Manitoba and Manitoba Beef Producers for delicious recipes and beverage pairings!  Looking for this season’s themes? Click here for “All About the Round” / “Weeknight...

View all events

Featured Recipe

Beef and Pasta Pronto

Need dinner on the table in a hurry? Then this is your dish!

  • 1 1/4 lb Ground Beef
  • 2 cans Italian or chili-style tomatoes (19 oz/540 ml)
  • 1 pkg refrigerated ravioli (approx. 1/2 lb or 250 g)
  • 2 cup baby spinach
  • 1 cup pitted ripe olives, chopped
  • feta, parmesan or tex-mex cheese
Pan-fry ground beef over medium heat for 8 to 10 minutes or until browned and completely cooked. Drain. Stir in tomatoes — simmer 10 minutes, stirring occasionally. Meanwhile, cook ravioli...

View all recipes